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Adobo Seasoning

Adobo Seasoning is a useful all-purpose seasoning popular in Latin American cuisines. We blended the flavor of garlic and cumin with premium salt and spices to make our versatile Adobo Seasoning.

  • Salty with garlicky spice

  • Rich red-orange color

  • Ground to fine powder

  • D'allesandro
    Price: $48.80
    $0.71 / Ounce

    This product will be returning soon!

    Suggested uses

  • Season or marinade chicken, fish, or steak

  • Create a flavor base for stocks or stews

  • Use to flavor classic Latin American dishes

  • Basic prep

    Ready to use. Add to taste.

    Storage & handling

    Store in a dry, cool place.


    Spices, Salt, Garlic, Paprika, Onion, Honey powder (Sugar, honey), Natural flavor, Contains 2% or less of Annatto seed.

    Adobo Seasoning is a spice blend with roots in traditional Spanish and Portuguese cooking techniques of preserving food in a sauce or marinade. Adobo evolved to a method of adding flavoring via seasoning salt in widely varied Latin American cuisines.

    Adobo is so essential to many marinated dishes that they are frequently called simply "adobado" or "adobada." It can be used in sauces, such as chipotles en adobo, or to season meat for dishes such as carne enchiladas, carne adobada and arroz con pollo.

    Our Adobo Seasoning is a simple, satisfying blend that complements the flavors of numerous savory dishes.

    Classic recipe

    Arroz con Pollo

    Adobo Seasoning and Mexican Oregano create the authentic flavors in this classic dish. Arroz con pollo (rice with chicken) is comfort food in Spain, Mexico and many Latin American countries.