Heating our Ground Basil and Garlic Powder in olive oil really brings out their rich aromas, adding a quick and easy burst of flavor to this simple aioli recipe.
Prep time: 5 min
Cook time: 30 min
Total time: 5 min
Ingredients
Makes 1 cup
-
1 Tablespoon Olive Oil
-
1/2 Teaspoon Ground Basil
-
1/2 Teaspoon Garlic Powder
-
1 Cup Mayonnaise
-
1 Pinch Kosher Sea Salt Flakes
Directions
-
Heat small saucepan over low. Add olive oil and heat for just 30 seconds before removing pan from heat. Add basil, garlic, salt and pepper to oil and let cool at room temperature.
-
When oil is cool, mix in mayonnaise and transfer to airtight container. Store in refrigerator for use on sandwiches, salads and dips.