Simple, spicy pizza sauce is almost effortless to make from scratch, resulting in bolder, brighter flavors that are well worth the extra time. Here, our Extra Hot Crushed Red Pepper lends singeing heat.
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients
Makes enough for 2 large pizzas
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1 (28 Oz.) Can Tomato Puree
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1 (28 Oz.) Can Crushed Tomatoes
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2 Cloves Garlic, minced
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4 Leaves Fresh Basil, chopped
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2 Sprigs Oregano, chopped
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1 Tablespoon Crushed Red Pepper Extra Hot
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3 Tablespoons Olive Oil
Directions
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Place tomato sauce, tomatoes, garlic, basil, oregano and crushed red pepper in large saucepan. Season with salt and pepper, bring to a boil over medium-high heat. Reduce heat and simmer, allowing flavors to combine.
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Stir olive oil into sauce and heat through. Use to make homemade pizza or as a spicy dipping sauce for breadsticks.