Our Basque Seasoning Blend was created to evoke the flavors of the sunny Basque region of Spain and France. Including our Sun-Dried Tomato Powder and Smoked Paprika, the savory seasoning blend gives this turkey salad bold, bright flavor.

Prep time: 20 min

Cook time: 20 min

Total time: 40 min

Smoky Pulled Turkey Salad
Copyright Recipe © 2015 Woodland Foods


Makes 4 cups

  • 1 Cup Mayonnaise

  • 1 Tablespoon Basque Seasoning

  • 1 Teaspoon Yellow Mustard

  • 1 Teaspoon Kosher Sea Salt Flakes

  • 1/2 Teaspoon Ground Black Pepper

  • 1 Pound Turkey Breast, cooked, pulled

  • 1 Cup Cheddar Cheese, diced

  • 2 Green Onions, chopped

  • 2 Celery Stalks, chopped

  • 1/2 Small Red Pepper, chopped

  • 1/2 Small Red Onion, chopped


  1. Whisk together mayonnaise, Basque Seasoning, mustard, salt and ground black pepper in medium bowl.

  2. Mix remaining ingredients in separate large bowl, add prepared dressing and stir thoroughly to combine. Refrigerate for up to one week.

  3. Serve on bread, or in salad.