Mpc: P34 | GTIN:

Wasabi Soy Bean Snack

Our Wasabi Soybeans are a spicy, salty snack made from crunchy roasted soybeans partially covered in a sharp, pungent wasabi coating.

  • Light golden-brown roasted soybeans, partially covered in white wasabi coating

  • Approximately 1/4 inch long

  • Sharp, spicy, pungent aroma of wasabi

  • Salty with the fiery horseradish flavor of wasabi

  • This product will be returning soon!

    Suggested uses

  • Toss with roasted nuts and sesame sticks for an Asian-inspired snack mix

  • Add to salads for crunch and flavor

  • Grind in a food processor and use as a unique coating for fish or chicken

  • Basic prep

    Ready to use. No preparation necessary.

    Storage & handling

    Store in a cool, dry place.


    Soybeans, corn starch, modified corn starch, sugar, salt, soybean oil, wasabi powder(corn starch, maltodextrin, wasabi oil). (contains soy)

    Soybeans are a species of legume native to East Asia and used to produce a wide variety of foods. Soybeans are a significant source of protein, and roasted soybeans, or soynuts as they are sometimes called, are a great protein-rich snack.

    A key ingredient in many traditional Japanese dishes, wasabi (also called Japanese horseradish) pairs well with many different ingredients. Its spicy, mustard-like flavor and pungent, stimulating aroma add interest to many otherwise bland foods.

    Our Wasabi Soybeans combine the satisfying crunch of roasted soybeans with the potent zing of wasabi to create a tasty snack.