Raw Macadamia Nuts
Our Raw Macadamia Nuts are ready for roasting, salting or baking to achieve the exact flavor that is desired. Naturally sweet and buttery, the Macadamia Nut is rich in healthy fats.
Suggested uses
Basic prep
Ready to use.
Storage & handling
Store in cool, dry place.
Ingredients
Macadamia nuts. Contains tree nuts.
The Macadamia species grows as a tree, native to the rainforests of Australia. Its widespread production began in Hawaii in the early 1900's after being introduced to the country in 1882, but is now cultivated across the globe with Australia taking back the reigns as the number one producer.
The Macadamia Nut is prized for its high content of good fat. This healthy fat not only gives the light nut its buttery, delectable flavor, but supplies its consumer with important nutrients that aids digestion, cell renewal and boosts good cholesterol.
Classic recipe
Chewy White Chocolate Chip-Macadamia Nut Cookies
What is the classic Macadamia Nut Cookie? This recipe is it. Using white chocolate chips and our Macadamia Nuts these buttery, chewy cookies are a near-effortless indulgence with balmy island appeal.
