Masala Roasted Chickpeas
This popular snack blends crunchy, flavorful roasted chickpeas with a mixture of fragrant masala spices to create a robust Indian flavor.
Suggested uses
Basic prep
Ready to eat. No preparation necessary.
Storage & handling
Store in a cool, dry place.
Ingredients
Chickpeas, salt, non-GMO pressed Canola oil, red chili powder, paprika, black salt.
Masala is a blend of fragrant spices used to flavor many traditional foods in the northern region of India. There are several different variations of this mixture, each with its own unique spice blend and specific use. The chickpea is a member of the legume family. High in protein and a perfect carrier for flavor, this popular bean is a staple in Indian cuisine. This combination of flavors makes for the perfect spicy, healthy snack.
Classic recipe
Indian Chopped Vegetable Salad with Crunchy Masala Roasted Chickpeas
This Indian-inspired spin on the classic chopped salad has plenty of delicious flavors and contrasting textures, making it a tasty and hearty lunch. Our Masala Roasted Chickpeas add appealing crunch, while cumin, fenugreek, mustard and Garam Masala create an aromatic blend of authentic flavor.
