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Jasmine Blend

Our Jasmine Blend marries fluffy, aromatic jasmine rice with a sprinkling of sweet yellow millet and the toasty, nutty flavor of imported fregola sarda, a tiny, round pasta, similar to couscous for a delicate yet intriguing blend of flavors

  • Substitute for any standard rice for flavor and textural variety

  • Stark white rice with yellow millet and fregola

  • Contains wheat

  • D'allesandro
    Price: $54.75
    $0.34 / Ounce

    This product will be returning soon!

    Suggested uses

  • Use as a substitute for any standard rice in salad or pilaf preparations to add textural and flavor variety

  • Excellent served with delicate fish and seafood dishes

  • Well suited for Asian-inspired dishes

  • Basic prep

    Combine 1 cup Jasmine Blend, 1-1/2 cups water and a pinch of salt in a medium saucepan over high heat. Bring to a boil, immediately reduce heat to a simmer, cover with a tight-fitting lid and cook 18 to 20 minutes, or until all liquid is absorbed. Remove from heat, and let stand with the lid on for 5 minutes. Fluff with a fork and serve immediately.

    Ingredients

    Rice, millet seed and durum wheat semolina. Contains wheat.

    Jasmine Blend marries fluffy, aromatic jasmine rice with a sprinkling of sweet yellow millet and the intriguing toasty flavor of imported fregola sarda, a tiny, round pasta, similar to couscous. Fregola sarda is lightly toasted, giving it a nutlike flavor that accents the aromatic rice and earthy millet. Our blend is delicate enough to please the most discriminating eater, but much more interesting than the average white rice.

    Classic recipe

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