Dried Pineapple Rings
Our dried Pineapple Rings deliver a sweet, mildly tart taste and moist, chewy texture. They're picked golden ripe then peeled, sliced, sweetened and mechanically dried for a delicious, tropical treat.
Suggested uses
Basic prep
Ready to use. No preparation necessary. To rehydrate, pour boiling water over fruit and let sit, covered, for 5 to 10 minutes. Drain well before using.
Storage & handling
Store in a dry, cool place.
Ingredients
Pineapple, sugar, citric acid.
Named by European explorers for their resemblance to a pinecone, pineapples are native to Central America. Over time, they were brought to Southeast Asia, the Pacific Islands, South Africa and Madagascar, as well as Hawaii, which today is regarded as producing some of the best pineapple in the world.
Pineapple is an excellent source of manganese and vitamin C, and it also contains bromelain, an enzyme that helps to break down protein, promoting healthy digestion.
Classic recipe
Individual Pineapple Upside Down Cakes
Pineapple upside down cake is classic American. Making individual sized cakes is made so much easier with our Dried Pineapple Rings. The end results yield a caramelized, tender piece of pineapple without over wetting the cake.
