Diced Pineapple
Dried and lightly sweetened, our Diced Pineapple delivers a sweet, mildly tart taste.
Suggested uses
Basic prep
Ready to use. No preparation necessary. To rehydrate, pour boiling water over fruit and let sit, covered, for 5 to 10 minutes. Drain well before using.
Storage & handling
Store in cool, dry place.
Ingredients
Pineapple, Sugar, Citric Acid, and Sulfur Dioxide (as a preservative). Contains: sulfites.
Diced Pineapple is the perfect size and shape for a variety of cooking, baking and snacking applications. Sweeter than fresh, dried fruits add delicious, wholesome taste. Dried fruit provides a healthy way to curb sweet cravings with the natural fructose found in fruit instead of processed, refined, white sugar. It also allows for quick and easy consumption of the abounding vitamins, minerals and fiber that naturally occur in fruit.
Classic recipe
Piña Colada Loaf Cake
This tropical loaf cake brings together the flavors of the classic beachside cocktail in irresistible cake form. Plain yogurt and pineapple juice in the batter ensure a moist, dense crumb, and also help to partially rehydrate the Granulated Pineapple bits while the cake bakes.
