Sun-Dried Tomatoes

Diced Natural Sun-Dried Tomatoes

DICED NATURAL SUN-DRIED TOMATOES
DICED NATURAL SUN-DRIED TOMATOES
Mpc: T13 | GTIN:

Diced Natural Sun-Dried Tomatoes

Natural Sun-Dried Tomato Halves are vine-ripened tomatoes that have been sliced and dried naturally with only the addition of salt to assist in preservation.

  • Just ripe tomatoes sliced, salted and dried

  • True tomato flavor, intensified and preserved

  • Rusty red and slightly sweet

  • Cut into 3/8" to 1/2" inch pieces

    • D'allesandro
    Price: $36.00
    $0.45 / Ounce

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    Suggested uses

  • Great as a condiment, a base for sauces or even as a colorful, flavorful garnish

  • Traditional Sun-Dried Tomatoes also add an intense burst of flavor and a mellow red color when mixed into dough, bread, or crusts

  • Easily add to soups, spreads, pizzas or dressings

    • Basic prep

    For use in preparations where they will not be cooked, blanch Sun-Dried Tomatoes for 30 seconds in boiling water to bring out their flavor and soften their texture.

    Storage & handling

    Store Sun-Dried Tomatoes in a dry, cool place for up to 12 months under optimal storage conditions.

    Ingredients

    Sun dried tomato, salt.

    Our Natural Sun-Dried Tomatoes are lightly salted to aid the drying process, but contain no other ingredients. They range from rich brick-red to deep red-brown in color. Larger pieces are sometimes a bit crisp along the edges, but tend to be dense and chewy unless rehydrated first. They have been conveniently diced for easy use.

  • Tomatoes have been cultivated for thousands of years by the indigenous peoples of the Andes Mountains. Over time the practice of growing tomatoes for consumption travelled north through Central America and into what is now Mexico and the Southwestern U.S. states.

  • The word "tomato" is thought to come from "tomati," the word used for the fruit in pre-Industrial Mexico.

  • During the 16th and 17th centuries, Spanish and Portuguese explorers brought tomato seeds to Europe. Tomatoes were frequently grown as ornamental plants and spread throughout Europe (and back to the colonized eastern seaboard of North America) for this purpose.

    • Classic recipe

    Tomato Preserves

    The tomatoes natural sweetness is often overlooked when considering the potential of these ubiquitous fruits. Our sun-dried tomatoes are dried slowly to capture their peak flavor and tangy bite. Use this compote on sandwiches or top steaks and seafood.

    Tomato Preserves