Herbs and Spices

Chile Verde Sea Salt

CHILE VERDE SEA SALT
CHILE VERDE SEA SALT
Mpc: H400 | GTIN:

Chile Verde Sea Salt

Atlantic sea salt is combined with natural green chilies to create a unique, spicy seasoning salt. Pure salty flavor is complemented with fresh piquancy of green chile. • Off-white color, very faint green tint • Irregularly shaped grains, 1 to 2 millimeters • Salty taste with a hint of green chile flavor • Anticaking agent added

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Suggested uses

• Chile Verde Salt is a unique, spicy condiment perfect for Mexican or Southwestern dishes • Fabulous sprinkled on seafood, meats and vegetables • Kick up the flavor of salads, bean dishes and even desserts like dark chocolate ice cream.

Basic prep

Ready to use. Add to taste.

Storage & handling

Store in a dry, cool place.

Ingredients

Sea salt, green chilis, silicon dioxide (anti-caking agent).

Salt has been a vitally important commodity throughout human civilization. Salt fulfills three major functions in cooking by seasoning and preserving food in addition to providing essential nutrients. Due to its unique ability to preserve food, salt was considered so valuable as to be considered a form of currency in some cultures. Sea salt is obtained through the evaporation of seawater, as opposed to mining. Because of its origin, sea salt contains less sodium and less iodine, but more trace elements than mined salt. These trace elements add subtle mineral flavors to all culinary applications. Lively and spicy green chilies are a staple of Mexican and Southwestern cuisine. Combined with sea salt, our Chile Verde Sea Salt is fabulous sprinkled on seafood, meats and vegetables. It has a mild lingering heat with the trademark bitterness of green chiles. Kick up the flavor of salads, bean dishes and even desserts like dark chocolate ice cream.