Herbs and Spices

Brown Sugar Sticks

BROWN SUGAR STICKS
BROWN SUGAR STICKS
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Brown Sugar Sticks

Brown Sugar Sticks add a rustic yet refined touch to beverage service. Crystalline formations of pure cane sugar clinging to individually wrapped wood swizzle sticks can be served as a sweetener with coffee or tea.

  • Light brown sugar crystals

  • Approximately 1-1/2 inches (9 to 11 gram) of rock sugar on a 4-inch stick

  • Individually wrapped

  • Approximately 50 sticks per pound

  • Sweet, naural sugar taste

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    Suggested uses

  • Use Brown Sugar Sticks to sweeten coffee and tea beverages

  • Use as a swizzle stick or garnish for sweet cocktails

  • Eat as a candy or incorporate in dessert presentations

    • Basic prep

    Ready to use. Dip in warm beverage and stir to sweeten to taste.

    Storage & handling

    Store in a dry, cool place.

    Ingredients

    Pure Cane Sugar, Caramel Color.

    Rock candy or rock sugar is a confection comprised of large sugar crystals. Wood sticks are dipped in supersaturated sugar water to provide a surface on which sugar crystals form as the water evaporates.

    Crystallized on attractive, 4-inch long wooden sticks with an end-cap sphere embellishment, the rock sugar clusters measure about 1-1/2 to 2 inches long.

    Light brown color of the rock sugar adds a rustic yet refined touch. Sugar sticks are individually wrapped in clear plastic for convenience. Approximately 50 sticks per pound.

    Classic recipe

    Irish Coffee

    Bold, whiskey-spiked Irish coffee is just the thing to take the chill out of a cold weekend morning. Sweetened with our Brown Cane Sugar Cubes, it’s finished with rich heavy cream and a sprinkle of unsweetened cocoa powder.

    Irish Coffee