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Aleppo Style Red Chile Flakes

Our Aleppo-Style Red Chile Flakes are a convenient way to add spice to any recipe. They have a crisp, fruity flavor and a moderate heat that adds exceptional flavor to any recipe.

  • Orange to rust red in color

  • Small, rustic flakes

  • Ranges 1,500 to 10,000 on Scoville Heat Scale

  • D'allesandro
    Price: $12.75
    $0.8 / Ounce

    This product will be returning soon!

    Suggested uses

  • Use as you would ordinary crushed red pepper

  • Add to soups, stews, rubs and marinades

  • Great match for hearty flavors and grilled meats

  • Melds deliciously with warm spices like cumin, oregano and cinnamon

  • Enhances many tomato-based recipes

  • Sprinkle over dips like hummus or baba ghanoush, pimento cheese spread, or any other creamy or cheesy spread

  • Basic prep

    Ready to use. Add to taste.

    Storage & handling

    Store in a dry, cool place.


    Crushed chile peppers.

    These Aleppo-Style Red Chile Flakes conjure the flavors of northern Syria, and more specifically the long-inhabited city of Aleppo. Popular in many Middle Eastern and Mediterranean cuisines, the bright, fruity flavor of these chile flakes is an ideal way to add heat and flavor to any dish.

    Traditionally used to flavor kabobs and other grilled meats, Aleppo-Style Red Chile Flakes are also used to flavor beans, salads, and muhammara, a spread made from chiles, ground walnuts, breadcrumbs, and olive oil. Relatively unknown outside of Syria and other parts of the Middle East until the late 20th century, Aleppo-Style Chile Flakes have risen to popularity in the United States thanks to their flavor and versatility.

    Aleppo-Style Red Chile Flakes pair well with grilled meats and vegetables, and make a delicious addition to tomato-based sauces for pasta or pizza. They can also be used as a table condiment in the place of regular red chiles, and make an excellent addition to chocolate-based sweets, including rich cakes, mousses, hot chocolate or brownies.

    Classic recipe

    Beef Kofta Kebabs

    Heavily spiced, garlicky and unquestionably satisfying, kofta kebabs feature the gentle heat of our Aleppo-Style Chile Flakes. Tucked into lavash and topped with tzatziki and pickled peppers, they're perfect for a weekend lunch or midnight snack.